Best, Melissa. I absolutely adore the Little Debbie Oatmeal Creme Pies. Many of them also contain Gelatin, which is made from boiled animal parts, and thus isn’t vegan. 1 1/4 cups (2 1/2 sticks) unsalted butter, softened, 1 1/2 cups all purpose flour or gluten free flour. Calorie Goal 1,830 cal. Huge thanks to … Sodium 2,300g--/ 2,300g left. Thanks so much!!! Available in single serve, family packs, and big packs, there’s a size for everyone! The batter will be very thick. Oatmeal Creme Pies have been satisfying families since 1960 as the very first snack baked under the Little Debbie brand name. Vanilla extract – Clear extract is recommended for pure white filling, but not necessary. This makes me beyond happy. Heavy cream – Half and half or milk may be substituted, but you may lose some of the fluffiness. Classic snack cake. Free 2-day shipping. OATMEAL CREME PIES - Whole grain oats, molasses, and irresistible creme filling combine to create this classic treat. These yummy oatmeal cream pies have been around for a long time and are loved by many! 2 cups (about 8 1/2 oz.) Offers may be subject to change without notice. If you are a fan of Little Debbie oatmeal cream pies, you will not believe how much this cake nails all the flavors only SUPER SIZED! To freeze, bake and cool cake layers completely, then wrap each layer with plastic wrap. When substituting gluten free flour in the recipe, it may need a few minutes longer to bake. Little Debbie Oatmeal Creme Pies are irresistible, favorite cookies made from rolled oats, molasses, and tasty creme. this link is to an external site that may or may not meet accessibility guidelines. Beat until smooth. Pipe or spread desired amount of crème onto half of cookies, and top with remaining half of cookies. The dessert company … MyRecipes.com is part of the Allrecipes Food Group. Experience the classic and timeless taste of Little Debbie Oatmeal Creme Pies. The cake bakes in minutes and with no frosting to deal with, you can be slicing into a dream come true in no time! Amount Per Serving. Log food: Little Debbie Swiss Cake Roll. 170 calories. To avoid cakes cracking, put the wire racks on top of the cake pan, hold everything together, and then invert the wire rack. Once the cookie was perfected, he paired and filled them with a fluffy creme filling. Alternatively, the cake may be assembled and frozen up to 3 months. I wanted the creme pie filling to taste exactly like the Little Debbie’s version– light, sweet, and airy instead of creamy and gooey using cream cheese or marshmallow. Press it down with your fingers and then use an offset spatula to smooth evenly. Prepare the Oatmeal Cookies: Preheat oven to 375°F. The crème filling completely nails what we love about the prepackaged pies, but takes things further with an almost airy, marshmallow-based consistency. Instead of cake turn this recipe into whoopie pies or a cupcake version, using the filling as frosting. If you have an. Fat 60g. Stir together flour, baking soda, and salt in a bowl; gradually add to the butter … Store any leftovers at room temperature, securely wrapped, rather than refrigerating. 2 cakes (61g) Nutrition Facts. How does this food fit into your daily goals? Line each with parchment paper, cut to size on bottom, and spray again. Do not refrigerate or the filling will solidify. Place the bowl of a small amount of gently simmering water, being careful to not touch the bottom of the bowl directly to the water. Cool completely. You don’t have to use eggs, cook it or beat the cream. All of the Little Debbie cookie products contain either egg whites, milk (whey), or both. Bake for 20-24 minutes, or until a toothpick inserted in the middle comes out clean. If you need to store the cake longer than 3 days it may be frozen. Add powdered sugar, and beat on low speed until combined. If making filling ahead of time, leave covered, or in an airtight container, at room temperature. When you are in the mood for sweet and delicious goodness wrapped up in a single-serving package, a Little Debbie ® cake is the perfect solution for your cravings. When slathered between two soft molasses oatmeal cakes it is Oatmeal Creme Pie Cake perfection. 2 new from $23.79 Gradually add the dry ingredients to the butter / sugar mixture until it is all incorporated. Just top with shipped topping and ten garnish with a little cocoa powder. Thank you Laura! If you are making a gluten free oatmeal cream pie, be sure to use certified gluten free oats, which have been processed on dedicated equipment not contaminated with wheat ingredients. Spray two 9" cake pans with cooking spray. New Little Debbie Oatmeal Creme Pies cereal from Kellogg's will be out this December! http://www.Freezerburns.com Someone alerted me to the fact that there is a huge community of people freezing Little Debbie Snack Cakes to eat frozen. Skip to main content.ca Hello, Sign in. Store leftovers at room temperature. Total Fat 12.0 g. Saturated Fat 3.0 g. Polyunsaturated Fat 0.0 g. Monounsaturated Fat 0.0 g. Cholesterol 0.0 mg. ZEBRA CAKES - A delicious yellow cake with creme filling covered in white icing and trimmed with fudge stripes. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Set aside. Spiced oatmeal cake layers are sandwiched with fluffy white filling that will bring back those childhood memories! Half and half or milk may be substituted for the heavy cream in the filling, but you may lose some of the fluffiness. Use an. Prepare the Oatmeal Cookies: Preheat oven to 375°F. The cake layers and filling may be prepared ahead of time and stored separately or assembled at room temperature up to 3 days. Log food: Little Debbie Honey Buns. Whether you like your OCP with a scoop of ice cream, a tall glass of milk, a warm mug of hot … Stir in oats until incorporated. 270 calories. Your email address will not be published. Yum!! Begin by stirring together oats with boiling water to soften. But now they are turned into a new delectable treat! Quick Cooking Oats – Use quick cooking instead of old fashioned rolled oats for best texture. Prime Cart. Stir together flour, baking soda, and salt in a bowl; gradually add to the butter mixture, stirring until combined. Alternatively, the cake may be assembled and. Whole grain oats, molasses, and irresistible creme filling combine to create this classic treat. Insane desserts make me happy! Coinciding with the 60th anniversary of the original Little Debbie snack cake, Little Debbie Oatmeal Creme Pies are the first Little Debbie treat to be transformed into a cereal. The filling recipe remains the same. Turn onto wire racks and cool completely before layering with filling. www.browniebites.net/little-debbie-copycat-recipes-to-make-at-home I don’t recommend refrigerating because it dries out the cake and causes the filling to harden and solidify. Serving Size : 1 cake. Bake the cookie cake … Calories 310.0. Little Debbie Little Debbie - Oatmeal Cake. For over 50 years, Little Debbie has been bringing smiles to the faces of snack lovers and dessert lovers with each and every bite. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. ABSOLUTELY DELICIOUS!!! The batter will be very thick. To the creamed butter mixture add the dry ingredients – flour, baking soda, baking powder, salt, cinnamon, and ground cloves. Little Debbie Oatmeal Creme Pies, 31.8 Ounce (1 Big Box): Amazon.ca: Grocery. whole-wheat flour (or whatever flour you have on hand) 2 tbsp. Beat in eggs, 1 at a time, until incorporated; stir in vanilla. My opinions are always my own. Line bottoms with cut-to-size parchment paper, and spray again. . Mix well. Let cool on baking sheets 5 minutes before transferring to a wire rack. It was a Little Debbie snack cake. If using a stand mixer, switch to a paddle attachment. Flour – For gluten free version, I recommend using. If you have some freakishly strong willpower and manage to still have cake leftover after three days, slice remaining pieces and freeze. Sooo yummy & exactly like the Little Debbie pie, but better!!! And still have a giant oatmeal … For starters, despite my cornmeal concerns, there are no infamously invasive corn notes here to ruin the otherwise earthy and neutral cereal base. Add the flour, baking soda, baking powder, salt, cinnamon, and cloves to the bowl. 37 % 7g Fat. I have only taste tested the filling with some small cake that stuck to the pan but that was enough to know it was sooooo good. Try. These are better. Beat in shortening on high until very light and fluffy, about 4 minutes. That includes the following cookie types from little debbie: Chocolate Chip, Oatmeal, Fudge Rounds, Raisin, Jelly creme pies, both Marshmallow creme pies, star crunch, and peanut clusters. Read full disclosure policy here. Ingredients: 2 tbsp. Set aside. Everybody understands the stuggle of getting dinner on the table after a long day. Typically baked goods, like Oatmeal Raisin Cookies, use old fashioned rolled oats for a hearty, rustic texture. Set aside to cool slightly. Made this for a friend birthday – WOW, it was soooo good! all-purpose flour, Back to Copycat Little Debbie Oatmeal Crème Pies. Buy Little Debbie Raisin Creme Pies, 8 ct, 10.15 oz at Walmart.com Preheat oven to 350ºF. Little Debbie Oatmeal Creme Pie. A few years later the couple bought a bakery in Chattanooga, TN, where they started baking and selling cakes. Divide batter into prepared cake pans. Since I wanted this recipe to replicate the delicate, soft Little Debbie cookie, quick oats are used for a finer texture. Pinky swear. Oatmeal Cream Pies are both make-ahead and freezer friendly. Preheat oven to 350ºF. Make sure to securely wrap cakes individually or cover, if assembled. The batter will be very thick. Store wrapped layers in ziplock freezer bags for double protection. Prepare the Crème Filling: Beat together butter and shortening on medium-high speed, until pale and fluffy, about 3 minutes. Divide half the dough into each prepared cake pan. Plan on allowing enough time for the oats and boiling water to cool before mixing with cake ingredients. Sep 4, 2019 - Explore Lauryn P Ross's board "Little debbie snack cakes" on Pinterest. I let them soak longer than the 30 min, probably about 45. McKee began tinkering with his hard oatmeal cookie recipe to produce a softer cookie. This is my FAVORITE DESSERT EVER. In a large mixing bowl or stand mixer fitted with paddle attachment, cream butter, sugar, and brown sugar together at medium high speed until pale, light, and creamy, about 4 minutes. Cool in pans for 10 minutes, then run a knife around edges. I wish everyone would try it! Account & Lists Sign in Account & Lists Returns & Orders. The cake layers and filling may be prepared ahead of time and stored separately or assembled at room temperature up to 3 days. I was prepared to like this, but I didn’t…I LOVED it!! © Copyright 2020 Meredith Corporation. If you are familiar with another old school snack cake favorite, Ding Dong Cake, you know I’m very particular when it comes to copycat recipes. Add egg, vanilla, and molasses. https://www.food.com/recipe/little-debbie-oatmeal-cream-pie-23841 170 / 2,000 cal left. Want to know one of my all time favorite treats? Stir and set aside to cool slightly, about 30 minutes. Spray two 9 inch cake pans with cooking spray. It all started when O.D. Is this recipe an exact replica of Little Debbie Oatmeal Crème Pies? 7 / 67g left. Little Debbie Oatmeal Creme Pies Cereal may not be 100% accurate to its namesake cake, but it’s still got a lot going for it. Hi Tammy, This is the perfect Father’s Day cake! The cake will stay good up to three days at room temperature. The BEST Homemade Oatmeal Creme Pie recipe takes the classic lunch box Little Debbie’s Oatmeal Cream Pies and turns it into a huge, epic dessert. old-fashioned oats. Beat in eggs, 1 at a time, until incorporated; stir in vanilla. 2 % 1g Protein. 170 Cal. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Bake the cookie cake layers until a toothpick inserted in the middle comes out clean. https://divascancook.com/homemade-oatmeal-cream-pies-recipe-little-debbie The egg white is mixed with powdered sugar and heated over gently simmering water to safely pasteurize it. Unfortunately Little Debbie does not offer a gluten free version of their famous snack cakes. I’ve spent countless hours trying to find a store in another state who might be able to have some Remove bowl from heat and beat in remaining powdered sugar, heavy cream, and vanilla extract. So glad you enjoyed the recipe and thanks for letting us know about the old fashioned oats. Add shortening and mix on high speed for 4 minutes, until very light and fluffy. Recently my sister sent me a Snapchat reminding me of a snack cake my family and I once had an immense love for. If that doesn’t convince you, preparing these at home is just as quick (if not faster) than a grocery run. Improving on the established form factor of the Oatmeal Crème Pie, the iconic Fudge Round replaces those ridiculous oatmeal cookies with twin layers of rich, fudgey flavor, then squirts a layer of chocolate-flavored crème in the center, for good measure. Mix well. Bake for 22-24 minutes, or until edges are golden and set, but middle is still soft. The batter will be very thick. The Little Debbie Oatmeal Cream Pies were the very first snack baked under the Little Debbie name. Calories in Little Debbie Oatmeal Creme Pie (larger, Individually Sold) Serving Size: 1 serving. Also, do not be afraid of overmixing. It’s really that simple. Mix well. Swerve brown sugar substitute (or another 0-calorie brown sugar swap that … I puffy heart love them so much! In a large bowl beat together softened butter with sugars until pale, light and fluffy. Log food: Little Debbie Nutty Bars. They're so soft and chewy with just the right amount of sweetness. Little Debbie is turning one of its popular snack cakes into a breakfast cereal. Little Debbie is marrying breakfast cereal with one of its most popular snack cakes, and fans are clamoring to give it a try. An oatmeal pie specifically. While regular baked goods can become tougher with over-mixing, gluten free baked goods benefit from it because it relaxes and hydrates the starches. Add the slightly cooled oatmeal mixture and beat until well combined. Shortening – Use white vegetable shortening instead of butter flavored. I LOVED oatmeal creme pies! Use a heatproof bowl to whisk together egg white with 1/2 cup powdered sugar. Freeze the filling in an airtight container. Made this for Father’s Day and it looks delicious. I remember eating Little Debbie Oatmeal Creme Pies when I was younger. If you purchase a product through an affiliate link, I make a small commission – at no cost to you. In a small bowl place the quick oats and pour boiling water over them. What was once our favorite snack cake, has disappeared. Storing Little Debbie’s Oatmeal Creme Pie Cake. Okay fine, it doesn’t take a particularly ingenious synapse-firing to realize a Little Debbie Oatmeal Creme Pie Cereal would be a great idea, but given the number of times I’ve referenced the iconic snack cake on this breakfast-centric blog, I at least deserve fringe kudos for keeping the things prominent in our toothsome zeitgeist. Beat in marshmallow crème until smooth. 1 packet (60g) Nutrition Facts. These homemade oatmeal cream pies are a little piece of nostalgic heaven! Bake in preheated oven until browned, 8 to 9 minutes. Fitness Goals : Heart Healthy. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Two moist, wholesome oatmeal cookies baked with molasses and whole oats and then layered around a gooey creme center. Add the slightly cooled oatmeal mixture and beat until well combined. But it wasn’t just any oatmeal pie, it was the PB&J oatmeal pie. Roll the dough into walnut sized balls, and place on baking sheets lined with parchment paper. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. In 1935, O.D. Luckily, this recipe is completely gluten free adaptable! Daily Goals. The Oatmeal Creme Pie isn't just among the best-selling Little Debbie snacks, it is also the original. Little Debbies Oatmeal Creme Pies have been around since the 1960s and were the first snack baked under the Little Debbie name. What’s not to like – my favorite cookie treat is gigantic size! Add the eggs, vanilla, and molasses. Each box contains 24 individually wrapped Oatmeal Creme Pies. Add vanilla, heavy cream, and remaining powdered sugar to mixing bowl. Little Debbie Oatmeal Creme Pie snacks have been lovingly baked since 1960, and enjoyed by kids and adults for generations. Layered with fresh bananas, rich vanilla pudding, and smooth caramel sauce, this eas Thaw at room temperature for 1-2 hours. Little Debbie® Oatmeal Creme Pies are so good. Great for some on-the-go energy, as an afternoon snack, for dessert after a meal or simply as comfort food, treats … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For giant cookie layers instead of cake layers, scroll down, below recipe card, for my original Little Debbie Oatmeal Cream Pie recipe. Place one cooled cake layer on a serving platter or cake stand. Use an offset spatula to smooth evenly. Hey Marcy, I’m so glad you liked it! Beat together butter and sugars with an electric mixer on medium speed until combined. This is insane and amazing and I love it! It’s true. Log Food. The cereal is crispy oatmeal puffs with a creme coating. Cook in the pan for 30 minutes, then run a knife around edges. These homemade oatmeal … Probably my favorite Little Debbie snack. It is insanely delicious…. MyRecipes may receive compensation for some links to products and services on this website. Unwrapping and crumpling the wrapper between my fingers, trying desperately (and failing) to stuff the whole squishy soft cookie sandwich into my mouth all at once. Rather than thin cakes, we went for oatmeal cookies that pack an almost peanut-butter-like flavor without any nuts. 280 calories. See more ideas about debbie snacks, little debbie snack cakes, snack cake. Recipe was easy and took less time than I expected. Nutrition Facts. 1 tbsp. The Little Debbie® Double Decker Oatmeal Creme Pie Snacks have the same great taste. To the creamed butter mixture add the dry ingredients – flour, baking soda, baking powder, salt, cinnamon, and ground cloves. Beat together butter and sugars with an electric mixer on medium speed until combined. In a separate bowl whisk together flour, baking soda, salt, cinnamon, and cloves. A giant creme pie with soft, gingerbread oatmeal cake and copycat filling will make you feel like you have gone to lunch box dessert heaven! Whisk until the egg white mixture is hot to the touch. Turn onto wire racks to cool completely. SUBSCRIBE HERE: http://bit.ly/divascancookfan Little Debbie has grown up! Add the eggs, molasses, and vanilla and mix well. Be sure to wrap securely for protection against ice crystals forming. 1 pastry (66g) Nutrition Facts. This post contains affiliate links. Make sure to securely wrap cakes individually or cover, if assembled. Cream together butter, brown sugar, and sugar at medium high speed until pale, light, and creamy, about 4 minutes. and Ruth McKee started selling cakes out of their car in the early 1930s. The classic dessert company has partnered with Kellogg's to launch "Oatmeal Creme Pie Cereal" in … My kids and husband also love Little Debbie’s oatmeal cream pies so I wanted to try my own homemade version. Refrigeration will dry out the cake and solidify the filling. They can never come home with me at … I only had old fashioned oats bit it worked. This is for a soft cookie texture. This recipe uses a simple list of ingredients to make a special dessert or birthday cake. Then layer the cream cheese mixture with a few Little Debbie® Oatmeal Crème Pies in a wine glass. Add the slightly cooled oatmeal mixture and combine well. 1 pie. Just combine some cream cheese, sugar, coffee, vanilla and whipped topping. Add the quick oats and combine. Little Debbie addressed this critical flaw in 1975, with the introduction of the Fudge Round. SWISS ROLLS - Chocolate cake rolled around a layer of creme filling and drenched with fudge coating. Cool completely. 61 % 26g Carbs. No.
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